Carrs of Carlisle - bread flours


About Carrs Breadmaker


Jonathan Dodgson Carr was a remarkable man, with a life characterised by invention, hard work and thrift. Son of a Quaker grocer, he set off to walk from his home in Kendal to Carlisle determined to be a success and contribute something to the life of the nation.

Within 15 years Carrs of Carlisle had become one of the largest baking businesses in Britain. He was also a vigorous campaigner against slavery and the Corn Laws.
He started milling flour in 1836 for his famous Table Water biscuit factory, and was the first person to recognise the benefits of high quality Canadian wheat, which we now import direct to our dock on the coast at Silloth.

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